Mira Research

With the cost of food soaring, is the gluten-free diet breaking the bank?
Carmody, J. Haskett, A. Otley, M. Wiepjes, D. Burnett, M. Rashid IWK Health Centre, Department of Pediatrics, Dalhousie University, Halifax, Canada  Introduction: Celiac disease (CD) is a disorder in which ingestion of gluten leads to small intestinal villous atrophy in genetically predisposed... + read more